Luxury wedding feasts for couples who don't do ordinary.
South Coast's most awarded wedding caterer. Abundant share plates, personalised menus, and a day that tastes like you.
Your wedding isn't about tiny plates and polite conversation. It's about good food, great company
and joyful celebration.
We do phenomenal food, from first welcome to the final hoorah.
Why Couples Actually Book Us
We believe great weddings start with feeding your guests generously and coming together joyfully.
That means phenomenal food in abundance, plates people actually want to pass around, and a weekend that feels authentically you.
We Feed People Well
Forget the fussy plating. We do abundant share plates, generous portions, and the kind of food that makes your guests go "wow, this is incredible." When people share food, conversations get better, strangers become friends, and your celebration actually feels like a party.
Your Celebration your way
We don't do cookie-cutter weddings. Cultural traditions, dietary stuff, that one dish you've been dreaming about - we make it happen. Bespoke isn't just an option; it's what we do. You tell us what matters to you, and we build the menu around it, not the other way around.
Celebrate Across the Weekend
Why should your special day only last one day? We handle everything from welcome dinners, to the main feast, late-night snacks, and recovery breakfasts. Your celebration flows beautifully, and you're not left juggling multiple vendors. Let’s keep the party going.
The food was incredible, our guests couldn't stop talking about it, and everything ran so smoothly on the night.
Jarryd & Luke
Meet The Team
It all started with Jack working under Daniel Boulud at the Mandarin Oriental Hyde Park, one of London's most prestigious fine dining kitchens.
Jacks love of serving delicious wholesome food was the spark that started Bumpy Road Catering back in 2018.
Since then, Bumpy Road has become the South Coast's most awarded wedding caterer consistently winning Brides' Choice Awards since 2019. Their food has impressed everyone from Larry Emdur to Deborah Mailman.
But what actually drives Jack isn't the accolades It's the joy that stays with couples for years. Jack's approach is simple: listen to what your celebration needs, personalise every detail, and show up, to make it happen.
Three ways to celebrate
The Complete Experience
The absolute wow factor.
Guests feel completely looked after from arrival through goodbye.
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Welcome dinner (street food or BBQ Buffet)
Canapés upon guest arrival
Share-a-fare (3 Mains, abundance of sides, the works)
Dessert Platters & gelato cart
Late night snack (Street Food)
Recovery breakfast and coffee cart the next morning.
Professional staff, setup, pack-down included
Approx: $[X] per head | Minimum 80+ guests
The Essentials
Everything that matters without the extra bells and whistles. Seriously delicious. Still authentically you.
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Canapes or grazing station upon guest arrival
Shared banquet feast (3+ proteins, abundance of sides, the works)
Dessert Platters
Professional staff, setup, pack-down included
Approx: $[X] per head | Minimum 40+ guests
Good Times
Relaxed but still impressive where people let loose and enjoy themselves no formal sit-down required
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Street food
Grazing tables
Professional staff included
Approx: $[X] per head | Minimum 80+ guests
Looking for Something Different?
All packages are starting points. Mix and match. Swap elements. Go completely bespoke. This is your celebration, it should feel like you.
YOUR WEDDING JOURNEY
1 Get Inspired
Explore our menu options and get a feel for whether we are your vibe. (Spoiler: if you want food that tastes as good as it looks, we probably are.)
2 Book a Tasting (Seriously, Do It)
Come hang out with us and other couples, eat ridiculous amounts of food, and see exactly why people book us. You'll taste samples of our signature dishes, meet Jack and the team and …
3 Get in touch.
Send through your wedding details and what matters to you. We’ll have a chat about your wedding and tailor the perfect menu for you.
4 Get Your Quote
We'll tailor a bespoke quote for your event that covers all the details.
5 The Week Before
You’ll get a call from us, to go through timings, dietary requirements, any last-minute questions. We make sure nothing gets missed so you're free to enjoy your big day.
6 The Day Itself
Our team arrives early. We’ll coordinate with your MC, event planner or whoever is on site. We handle all the logistics so you get to enjoy being married and celebrating with your people.
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We handle everything so you don't have to worry. Professional staff who’ve done this a thousand times. Setup and pack-down. You get a pre-wedding call one week before where we go through everything in detail. On the day, we coordinate with your MC and other vendors to keep things flowing.
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Bar service (beer, wine, soft drinks).
Glassware and napkin hire.
Linens plates and cutlery hire if needed.
Cool room hire if your venue needs it.
Extra staff for bigger celebrations.
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A clean kitchen for prep. Power. Safe parking close to where we're setting up. Lit pathways at night. We'll talk through any kitchen hire fees upfront.
They provided the food throughout our whole weekend and it was all perfect. From the BBQ buffet on the Friday night to the bridal brunch, canape’s, shared plates, late night snack and recovery breakfast. It was everything we’d hoped for.
Steph & Kayla
TASTING DAYS
Come taste for yourself
We start with canapés. Then you’ll taste our most popular shared plates for the season, including 4 meats, 4 sides, the full spread. Dessert and gelato to finish. Full bar services and a room full of other exited couples planning their own celebration.
It's basically an excuse to eat incredible food in a genuinely fun, low-pressure environment.
Upcoming Events
January 31, 2027 at Terrara House
Winter tasting coming soon (July/August)
From Our Couples
Meet the Team
